A restaurant kitchen works at full capacity every day. It needs refrigeration that withstands constant use, work counters that clean easily and equipment designed around your workflow. At INOX AEP we build counter fridges, upright refrigerators, salad bars and stainless fabrications to the exact dimensions of your space, so every centimetre of your kitchen counts.
Recommended Equipment
Built in our factory, in any dimension you need
Maintenance Counter Refrigerator 1380x700x870
Cooling counter with built-in compressor, 2 doors, 700mm depth.
SINGLE DOOR STANDARD
Single door upright refrigerator, standard series. The classic choice for any professional kitchen.
SALAD Maintenance Counter Refrigerator, 7 GN (60 Series)
Refrigerated salad display maintenance counter refrigerator, 7 GN positions, 60 series.
TABLE 2
Stainless steel work table with bottom shelf.
LARGE BOWL 1
Large sink, single bowl.
CUPBOARD 2
Stainless steel closed-type cupboard, medium.
